Nutritional evaluation and comparison study of seafoods such as fish and crayfish supplement dietary
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چکیده
منابع مشابه
Nutritional Evaluation and Comparison Study of Seafoods such as Fish and Crayfish Supplement Dietary
Seafoods dietary were excellent source of minerals such as calcium, iron, zinc, potassium iodine, phosphorus, selenium, omega-3 fatty acids and omega-6 fatty acids. Crayfish notable among the seafood otherwise known as crawfish, crawdads, freshwater lobsters, mountain lobsters, mudbugs or yabbies, are freshwater crustaceans resembling and small lobsters [1,2]. They are regarded as members of th...
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ژورنال
عنوان ژورنال: MOJ Food Processing & Technology
سال: 2018
ISSN: 2381-182X
DOI: 10.15406/mojfpt.2018.06.00147